Products

PT. Kala Arunika Kiramerta

Indonesia’s Number One Coffee Supplier

COFFEE BEANS ARABICA

Our Premium Arabica Coffee Beans come from the famous Gayo Highlands in Sumatra, Indonesia. This area is renowned for its mild climate and fertile volcanic soil, which provide optimal conditions for growing high-quality Arabica coffee beans. Our coffee beans are selectively harvested by experienced local farmers, ensuring each bean reaches the perfect level of maturity before processing.

Characteristics

Information	Description
Scent Or Aroma	Our coffee beans have a distinctive aroma with hints of floral and fresh fruits, providing a rich and enticing olfactory experience.
Flavor	The flavor of this coffee is complex with a balanced profile, combining bright acidity with a medium body and natural sweetness. There are also nuances of chocolate and caramel that give it a unique depth of flavor.
Texture	The soft and smooth texture of the coffee makes every sip a pleasant experience.
Aftertaste	The aftertaste is clean and refreshing with a hint of citrus, leaving a satisfying impression on the palate.

Types Of Our Products

Semi Wash

Full Wash

Honey

Natural

Types	Description
Semi Wash	Our Premium Semi-Wash Arabica Coffee Beans come from the Gayo Highlands in Sumatra, Indonesia. Renowned for its mild climate and fertile volcanic soil, this area provides optimal conditions for growing high-quality Arabica coffee beans. Selectively harvested by experienced local farmers, our coffee beans ensure each bean reaches the perfect level of maturity before being processed using the semi-wash method.
Full Wash	Our Full Wash Superior Arabica Coffee Beans are sourced from the Sidikalang Highlands, located in the North Sumatra region of Indonesia. This area is renowned for its ideal altitude, climate, and fertile volcanic soil, creating the perfect environment for cultivating high-quality Arabica coffee beans. Selectively picked by experienced and dedicated farmers, our coffee beans undergo a meticulous full wash processing method to ensure their superior quality.
Honey	Our Arabica coffee beans undergo the Honey process, a unique processing method in which the coffee beans are dried with some of the coffee pulp still attached to them. This process imparts a unique natural sweetness characteristic to the coffee beans, with flavor notes varying from mild to complex depending on the duration and method of drying. After the drying process, the coffee beans are carefully processed to ensure cleanliness and high quality.
Natural	Natural Arabica coffee refers to Arabica coffee beans processed using the natural method, wherein the beans dry inside the intact coffee fruit. This method is often regarded as providing a more unique and complex finish compared to other processing methods, such as the washed or semi-washed method (honey process).